STARTERS
CORN TORTILLAS RM15
Golden crispy corn tortillas with house-made chilli con carne bolognese sauce.
TRIO DIPS RM18
Hummus, baba ganoush and tomato chermoula served with toasted flour tortillas.
SALMON BITES RM20
Deep fried mini salmon bites served with wasabi dressing.
SKILLET LOADED FRIES RM20
Oven baked crispy fries with cheddar cheese, beef bacon, jalapeño and scallions
SPICY COCKTAIL SAUSAGES RM22
Chicken sausages with sautéed onion, garlic and chilli flakes
GARLIC & CHILLI WINE CLAMS RM35
Clams cooked in a garlic and chilli wine broth served with crusty bread
POPPERS PLATTER RM35
Chicken and mushroom, potato and sausage, chicken popcorn and jalapeño poppers
CRÈME FRAÎCHE MUSSELS RM35
Mussels cooked in crème fraîche and herb wine broth served with crusty bread
SALAD
CLASSIC CAESAR SALAD RM22 / RM29 / RM37
Fresh crisp baby romaine lettuce with house-made Caesar dressing, hard boiled egg, crispy beef bacon bits, croutons and parmesan tuile. (Add Chicken / Add smoked salmon)
SOFT SHELL CRAB SALAD RM29
Crispy soft shell crab, romaine lettuce, mango, tomato confit and crispy onion with sweet and spicy sauce
SALTED EGGS SHRIMP SALAD RM30
Deep fried shrimps coated in salted eggs sauce with shredded romaine lettuce and crispy curry leaves
ENTRÉES
MINI MEATBALLS RM29
Meatballs cooked in house-made marinara sauce served with silken truffled mashed potato and crispy spinach.
SALMON RILLETTES RM35
Creamy chunky salmon and herb mixture served with sautéed ratatouille, chives, feta cheese and crostini.
CURED SALMON RM38
Salmon cured in citrus zest and dill herbs served with fresh cucumber, salmon roe, salad and teriyaki glaze.
BRINED ROAST CHICKEN RM43
Pan seared and roasted brine boneless chicken thigh served with a creamy baked potato tartiflette, spinach and balsamic reduction.
COD FRITTERS RM43
Cod fritters deep fried to golden perfection served with parsley oil, tomato confit, crispy parsley and truffled garlic aioli.
BEEF CHIMICHURRI RM43
Pan seared and roasted creole marinated beef tenderloin and crispy roasted potatoes served with chimichurri sauce, truffled garlic aioli and olive powder.
TENDERLOIN CARPACCIO RM47
Blackened beef tenderloin carpaccio, served with crispy sweet potato fries and port and teriyaki glazed blackberries.
SPECIALTY
NASI LEMAK 360° RM35
Nasi lemak balls stuffed with quail eggs and capelin fish, served with cucumber, crispy Thai basil and house-made sambal.
SANDWICHES
CRISPY BAHN MI SANDWICH RM25
Deep fried crispy chicken with pickled carrot and daikon, cucumber, cilantro and jalapeño on a sesame bun served with house-made potato chips.
CLUB DE LE NOIR SANDWICH RM28
Triple decker sandwich with sliced chicken breast, beef bacon, lettuce, tomato and crispy onion served with house-made potato chips.
SLOPPY JOE’S SANDWICH RM28
Chilli con carne bolognese, apple slaw, lettuce, crispy onion with honey mustard dressing on a sesame bun served with house-made potato chips.
SLIDERS
CREOLE BEEF SLIDERS RM27
Creole marinated house-made chicken and beef patties, onion marmalade and smoked garlic mayo served on house-made charcoal brioche buns.
CRAB CAKE SLIDERS RM27
Deep fried mini crab cakes with wasabi mayo and fragrant salad served on house-made charcoal brioche buns.
SALTED EGGS SHRIMP SLIDERS RM35
Deep fried shrimps coated in salted eggs sauce with crispy lettuce served on house-made charcoal brioche buns.
WINGS
LOUISIANA WINGS RM28
Deep fried crispy wings tossed in house-made Louisiana sambal served with blue cheese dressing and veggies crudités.
GARLIC BUTTER WINGS RM28
Deep fried crispy wings tossed in garlic butter served with spicy mayo and veggies crudités.
SALTED EGGS WINGS RM28
Deep fried crispy wings tossed in salted eggs sauce served with spicy mayo and veggies crudités.
TERIYAKI GLAZE WINGS RM28
Deep fried crispy wings tossed in teriyaki glaze, topped with crispy garlic, scallions, sesame seeds served with wasabi mayo and veggies crudités.
BBQ WINGS RM28
Deep fried crispy wings tossed in house-made BBQ sauce served with blue cheese dressing and veggies crudités.
STICKY WINGS RM28
Deep fried crispy wings tossed in caramelised sweet and spicy sauce served with wasabi mayo and veggies crudités.
WINGS COMBO PLATTER RM38
Choose 4 types of wings of your choice. Served with 2 dressings and veggies crudités.
PASTA
Choice of Penne, Spaghetti or Fettuccine
CHICKEN & MUSHROOM RM27
Chicken strips, shitake mushroom, spinach, cherry tomato and arugula.
CRISPY CABONARA RM28
Deep fried crispy wings tossed in garlic butter served with spicy mayo and veggies crudités.
BOLOGNESE RM29
Chilli con carne bolognese sauce, arugula and parmesan cheese.
RAZOR CLAMS RM29
Razor clams ceviche, black olive tapenade, salmon roe, capers and olive powder.
SALTED EGGS RM29
Salted eggs sauce, soft shell crab, curry leaves, red chilli and crispy spinach.
MEATBALLS RM32
House-made tomato sauce, meatballs, basil and crispy spinach.
SPICY SALMON RM35
Creamy tomato sauce, smoke salmon, capers, black olives, chilli padi and cucumber strings.
FRIES
FRENCH FRIES RM13
Golden shoestring fries.
SWEET POTATO FRIES RM13
Crispy and fluffy sweet potato fries.
PARMESAN FRIES RM16
Golden shoestring fries tossed with parmesan cheese.
SALTED EGGS FRIES RM16
Golden shoestring fries tossed with salted eggs sauce.
TRUFFLE FRIES RM19
Golden shoestring fries tossed with garlic truffle oil.
SWEETS
ICE CREAM RM9 / RM16 / RM22
Choice of vanilla, chocolate, strawberry or black sesame in a waffle bowl with special toppings. (1 / 2 / 3 scoops)
SKILLET APPLE & PEAR CRUMBLE RM20
Slow poached apples and pears topped with butter crumble and strawberry coulis.
CHEESECAKE STICK RM23
Cheesecake on a stick served with butter cookie crumble and caramel drizzle sauce.
CHOCOLATE & HAZELNUT BRIOCHE RM26
Dark chocolate coated house-made charcoal brioche bun with hazelnut chocolate mousse and raspberry sorbet.
All prices are nett. Service charge and GST included.